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The perfect rolling rod for fondant. Completely seamless with a solid core. The smooth surface ensures that no grooves or grains will show on your dough. This plastic rolling rod will not transfer heat from your hands, so your dough won’t soften too quickly.
1.25 x 4.5 x 7 inch Natural wood and metal construction Features two different rollers on each end, making it great for both pastry and pizza dough 4 ¼ wooden roller works best for rolling out dough, 2 ½ end smoothes edges and sides Versatile miniature rolling pin, hand wash and dry completely after use
Handsome, high quality rolling pin. Made of hardwood. High quality hardwood rolling pin with nylon ball bearings, makes rolling dough easy. Measures: 2.75 x 13 x 2.75 7cm x 33cm x 7cm Measures with handle: 20 51cm Wooden dowel handles. Hand wash wipe dry.
Cooking Surface: L: 20 in. Material: ABS plastic pin and polypropylene handle
Measures: 9 x 4.75 x 1.25 23cm x 12cm x 3cm. Large roller: 4.25 11cm. Small roller: 2.5 6cm To help achieve a perfectly cooked crust, it needs to be of a uniform thickness. The Norpro Pastry Pizza Roller is the perfect 2-in-1 tool for pies, cookies and pizza dough! The large roller smoothly rolls…
Professional solid maple rolling pin ideal for rolling out pie crusts, cookie dough, and puff pastry Barrel and handles made of solid rock maple; rust proof ball bearings provide smooth and free rotation 12-inch barrel length; 4.5-inch handles; 2.75-inch barrel diameter Smooth surface makes cleaning a breeze; hand washing recommended; Made in the USA FAMILY…
Featuring a durable beech wood construction and versatile 14 length, this 14 wood Asian dowel rolling pin makes it easy to roll dough for dumplings, noodles, cookies, and pastries. The 1 diameter and handle-less design ensure an optimum feel of your dough beneath the pin, while rounded edges and a smoothly-sanded surface make it a…
French-style rolling pin is ideal for all types of dough and is the choice of many professional bakers. Its straight cylinder design rolls smoothly across dough, allowing for a uniform thickness. Classic handle-free design allows for better control and for directly applied pressure across a larger surface area of dough. Solid one-piece construction for supreme…
Ideal for sugar paste and fondant Dimensions: 229 x 25 mm (9 x 1 in) High quality non-stick polyethylene Easy to use and clean
Attractive and durable beech wood construction Nylon bearings for smooth rolling Two handles for controlled rolling and even results Great for kitchens with limited space Perfect for small tart pastries or rolling batches of raviolis Overall Dimensions:Overall Length: 10 Roller Length: 6 Handle Length: 2 1 4 Diameter: 1 1 4
The easiest way to roll out thin crusts for pies and tarts The tapered design from the middle to both ends increases control for rolling out perfect circles Handle-free design Create thin pie crusts and pastries GLOBALLY SOURCED 1.5 x 22.13 x 3.5 inches
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