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Bakery Emulsion – Lemon For Discount
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LorAnn s natural Lemon baking emulsion imparts a bright, bold citrus flavor – the aroma is heavenly! Use in any recipe as you would a lemon baking extract – and experience better results. Use lemon emulsion instead of lemon zest in your recipes – just substitute 1 2 tsp. emulsion for 1 tsp. zest.
1 teaspoon baking extract = 1 teaspoon emulsion
| Size | 4oz, 16oz |
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