Curry Rice Seasoning Cheap

Curry Rice Seasoning

Curry Rice Seasoning.

INGREDIENTS: Dehydrated Vegetables (Tomato, Red and Green Bell Peppers,
Carrot, Onion, Garlic, Jalapeno and Cilantro), Salt, Spices, Autolyzed
Yeast Extract, Natural Flavor, Torula Yeast, Lime Peel, Xanthan Gum, Citric
Acid and less than 2% Silicon Dioxide and Sunflower Oil added to prevent
caking.

• 
  Usage: Combine 2 cups water with 1 Tbsp. of butter. Bring to a boil.
  Stir in 1 cup rice and 2 Tablespoons (about 20 grams) seasoning. Reduce
  heat, cover and simmer for approx. 20 min. stir and serve.