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Paprika, Ground


This is a sweet, not hot, Hungarian paprika.


As marketed, Paprika is a powder ranging in color from bright rich red
to brick red, depending on variety and handling. It has a slightly sweet
odor and taste, and may have a moderate bite.


Use to flavor chorizo, frankfurter, bologna and Italian sausages, barbecue
sauce, ketchup, French dressing, mayonnaise, cheese, cocktail dips, snacks,
stew, goulash, chili con carne. Use as a garnish in salad dressings, on
sausages, casserole-type dishes, cottage cheese, soups, baked fish, cheese
dips and deviled eggs.


  • Origin Hungary


  • Kosher Parve.

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